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VJB Cellars  Current Wines
VJB Cellars  Prosecco

Prosecco
Produced in the Valdobbiadene district near Veneto, we import our Prosecco directly from Italy to share with you. This delicious sparkling wine is made using the Charmat method, whereby the wine undergoes a secondary fermentation in stainless steel tanks before being filtered and bottled at 26 degrees F. The result is a dry, light-bodied, sparkling wine with a refreshing aroma of apples, citrus and flowers and well-balanced acidity. Serve this wine chilled as an aperitif, an invigorating compliment to fish and vegetarian fare, or during the holidays - it is sure to be a hit. 11% ABV
Price: $28.00
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VJB Cellars  2012 Gabriella Ranch Chardonnay

2012 Gabriella Ranch Chardonnay
Tropical fruits with Meyer lemon zest on the nose with flavors of green apple skin, grapefruit and poached pear on the finish.
Price: $24.00
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VJB Cellars  2012 Tocai Friulano

2012 Tocai Friulano
Our 2010 Tocai Friulano shows bright tropical and stone fruit aromas: mango, guava, apricot and peaches with notes of chalky earth. On the palate, bright citrus and tropical fruit pave the way for bracing acidity, which gives this wine great structure and mineral notes. Summer in a glass.
Price: $26.00
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VJB Cellars  2011 Mendocino Barbera

2011 Mendocino Barbera
This is one of our most popular wines because it's easy to drink and a versatile partner for all kinds of food, among other reasons. Grown in Mendocino County, this wine brings to mind aromas of baked cherries, plum and sweet smoke with hints of basil and white pepper. A full mouth feel and bright acidity provide a lively finish. For a red wine, it pairs remarkably well with poultry, including roast turkey at Thanksgiving. Sausages, duck and chicken cacciatore are also highly recommended partners with this wine.
Price: $35.00
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VJB Cellars  2011 Primitivo

2011 Primitivo
Often called the Italian Zinfandel, we prefer to think of Primitivo as Zinfandel's older Italian brother. This Sonoma Valley grown wine has pronounced aromas of bright cherry and baking spice with just a hint of earthiness in keeping with its Italian roots. Pour a glass for the holidays or just a cozy night around the fireplace. Pairs well with pork, especially barbecued ribs.
Price: $32.00
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VJB Cellars  2011 Rosso Family Blend

2011 Rosso Family Blend
This unique red blend has aromas of chocolate, red berries and bright Bing cherry. The palate reveals raspberry, red delicious apple, tobacco, ripe cherry and white pepper that frame a lively finish. Perfect for everyday drinking, great pizza wine!
Price: $25.00
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VJB Cellars  2011 Russian River Zinfandel

2011 Russian River Zinfandel
The nose presents aromas of stewed cherry, black raspberry, smoke and Italian seasoning. On the palate, jammy raspberry, kirsch, blueberry and brambly fruit with peppercorn spice that reveals itself with time in the glass and represents a wonderful snapshot of a Russian River Zinfandel.
Price: $32.00
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VJB Cellars  2012 Estate Montepulciano

2012 Estate Montepulciano
The name may not roll trippingly off the tongue, but it's still one of our most requested wines. This estate grown medium bodied red is mellow with a capital M. Aromas of ripe plum and strawberries are accented with hints of candy confection and subtle earthiness. Fine grained tannins allow for a smooth finish. One taste and you'll see why its many fans call it "Mmmmontepulciano." Pair with veal saltimbocca or slow braised meats.
Price: $50.00
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VJB Cellars  2009 V' Estate Cabernet Sauvignon

2009 V' Estate Cabernet Sauvignon
The 2009 'V' Estate Cabernet is a big boy. Aromas of blackberry, plum and spice rise from the glass with earth and toast close behind. Dark purple and black fruits on the palate confirm the nose black cherry, blackberry and black currant lead to herbal and mineral notes of graphite to round out the finish. Amazing structure and tannins will allow this wine to age through 2020.
Price: $48.00
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VJB Cellars  2011 Nero d'Avola

2011 Nero d'Avola
This grape is the most popular varietal in its native Sicily and it's so easy drinking it's not hard to understand why. Soft, fine-grained tannins and a lower alcohol content make this a medium bodied red that's abundant with cherry fruit and spice. Drink on its own or with an antipasti platter, veal, or grilled pork tenderloin.
Price: $50.00
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VJB Cellars  2012 Estate Aglianico

2012 Estate Aglianico
This hard-to-find varietal is special to us because Vittorio's family grew Aglianico in Campania where he grew up. We now grow this grape on our Sonoma Valley estate with great pride and affection. The hallmark of this vintage is its tart cherry fruit enrobed in a distinct earthiness. Hints of tobacco and licorice lead to a mouthwatering finish. Pair with mushroom risotto, lamb or game.
Price: $50.00
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VJB Cellars  2010 Dante

2010 Dante
Do you know Dante? If you've not made the acquaintance of our flagship wine, it's time you did. And for those who know and love our Cabernet Sauvignon-Sangiovese blend, the 2010 vintage will be like catching up with an old friend. Our version of a Super Tuscan (85% cabernet/15% sangiovese) gets boysenberry and chocolate notes from the cabernet while the sangiovese fruit brightens the aroma and flavor with hints of cherry and strawberry jam and provides a lively zip of acidity. Aging in one to two year old oak barrels adds complexity revealed through aromas of cigar box and spice
Price: $36.00
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VJB Cellars  2011 Chardonnay Port

2011 Chardonnay Port
A nose of creme brule, caramel, lemon merengue pie with a touch of cinnamon, a full mouth feel that finishes with a hint of mouth-watering acidity.
Price: $30.00
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VJB Cellars  Barbera Port

Barbera Port
Aged in neutral oak barrels for 26 months, this vintage of Barbera Port exhibits flavors of sweet cherry, blackberry, cocoa, and soy sauce. Dark and seductive, the nose issues forth the essence of the Barbera grape without becoming overwhelmed by heat, and leads to a creamy mouth feel.
Price: $30.00
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